Behind The Batter

Welcome to Celena Grant Cake Company, where passion meets artistry in creating luxury wedding cakes. Founded in 2020 by Celena Grant, our company grew from a deep love of baking and decorating, transforming cherished family traditions into stunning confections for your special day.

Located in Northwest Alabama, we serve couples across Alabama, Tennessee, and Georgia. Whether you’re planning an elegant celebration in Birmingham, a rustic wedding in the Tennessee countryside, or a chic affair in Atlanta, we are here to bring your vision to life.

Our work has been featured in numerous magazines and wedding publications, including Cake Masters and Alabama Weddings, a testament to our dedication to excellence in both design and flavor.

Since opening, we’ve been passionate about collaborating closely with each couple to craft a cake that perfectly reflects their unique style and story. From initial consultations to flavor selection, design development, and delivery, we thoughtfully tailor every aspect of the process, ensuring a seamless experience.

Explore our portfolio to discover refined designs, and let us help create a cake your guests will remember for years to come.

Let’s make something beautiful together!

I’m Celena - a wife, a mom, a friend, a Christian - fascinated with cake.

I baked my first cake in college when I was 19 years old and unknowingly altered my future forever.

Years later, after having my daughter, I was being tossed in the waves of postpartum well... everything. God led me to the kitchen and that’s where my heart felt joy again. In the midst of uncertainty, baking brought me certainty. It brought me hope.

I wanted to recreate that feeling as much as possible, so I began baking and decorating cakes with every spare second I could get my hands on. Truly, the rest is history. I’ve been blessed with the opportunity to share what brings my heart so much joy and hope with the rest of the world and I hope you stick around long enough to feel that joy, too!

Want to know more?

 

If the above snippet wasn't enough, here's a bit more about me and what I do! 

Before becoming a mother and baker/decorator, I graduated from Auburn University with my degree in Human Resources Management and spent most of my professional career in the food and beverage industry. My experiences in the business field have given me an advantage in the kitchen, too.

I specialize in bringing buttercream dreams to life. Whether it's a birthday cake, wedding cake, or a "just because" cake (my favorite), I use the highest quality ingredients and give every cake its deserved time and attention to detail. 

I am not opposed to using alternative methods to decorating cakes (fondant, wafer paper, etc.), but I first try to recreate cake decorations with buttercream before reaching for those alternative methods.

My niche is speciality cakes that make an impact with every bite, so currently I don't accept any orders for other bakery items such as cookies, macarons, or pies.